It’s All Right Here

Posted on Posted in Business, Community, Cultivating Resilience, Films, Food

“It’s all right here”

Travel to South Carolina to meet twelve Aprils dairy farmer, Tom Trantham of Happy Cow Creamery.

This episode is part of our Cultivating Resilience film series on resilience agriculture. Learn how farmers across America are adapting to climate change, revitalizing towns, and creating healthy soil by growing good food.


Director: Dayna Reggero

Editor: Andrea Desky
Adviser: Laura Lengnick
Videographers: Andrea Desky, David Allen
Executive Producer: Natural Resources Defense Council NRDC)


Tom Trantham, Happy Cow Creamery


South Carolina

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